Nobody knows from where the name Cagnina comes, but this wine has been made since the 13th century exclusively in the Emilia-Romagna Region, just south of Venice, in Italy. ”

Adesso,” which means “now” in Italian, is a wine that is easy to love.  The label features the famous marble sculpture of Cupid and Psyche caught in an embrace which can be seen at the Louvre.

Tasting Notes: Pleasantly sweet, Adesso has berry aromas and flavors that are impossible to resist. Low in alcohol, Adesso is a fun and easy to drink red wine for those who prefer their wines “off dry”.

Region: Emilia-Romagna
Classification: Romagna DOP
Area of Production: Castrocaro Terme, Predappio,
Meldola, Bertinoro
Grape Variety: 100% Refosco
Soil: Loam
Age of Plants: 15 years
Spacing of Plants: 1 x 3 m
Trellising System: Guyot
Production per Acre: 5.8 tons
Vinification: 15 day maceration; fermentation is halted
when both the sugar content and alcohol level reach
their defined levels; approximately 10 days.
Maturation: Stainless Steel
Total Acidity: 6.4 g/l
PH: 3.45
Sugar Content: 73.00 g/l
Alcohol: 9.00%
Total Cases Produced: 20,000

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