About This Product :
The Grape:
Extra-Dry. 100% Glera coming from hillside vineyards located in the D.O.C.G. Conegliano Valdobbiadene area, exclusive production zone of Prosecco Superiore, at an altitude of 150/250 metres
The Appellation:
Conegliano Valdobbiadene Prosecco Superiore D.O.C.G., Italy
The Process:
Charmat Method
Color: Pale straw yellow colour with a creamy and persistent perlage.
Bouquet: Rich in fruity, floral and vegetable fragrances that remind of the freshly picked grapes.
Taste: Round and persistent with a fresh hint of acidity.
Acidity: 5,5 – 7,0 g/l
Residual Sugar: 15-16 g/l > ExtraDry
Alc: 11%
Pairing:
Excellent as an aperitif, perfect with light Mediterranean dishes
Format:
750ml or 200ml bottle
The Winery:
Carpenè-Malvolti is Italy’s oldest family-owned sparkling wine company, founded in 1868 by the desire of Antonio Carpenè – distinguished Scientist, Chemist and Researcher – to sparkle and distill wines with grapes from the Treviso area.
A dream that became a “mission,” now in its fifth generation.
First winery in Italy to produce Prosecco as a sparkling wine, to perfect its method of sparkling and to create – as early as 1924 – the first label with the term Prosecco.
