Portfolio2025-04-22T12:21:54-06:00

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  • This 'classic' sake has a rich and pillowy texture, pleasant acidity and great depth of flavor. The Yamahai brewing method is utilized, which doubles the skill and time required to brew - the Yamahai method employs strict temperature and cleanliness controls to foster the growth of a rich, healthy and natural brew high in peptides and umami components as well as natural lactic acid. This sake is best enjoyed warmed in the winter, but chilling draws out a tight vibrancy that is positively delicious.
  • 100% Sauv Blanc from Marlborough displaying gooseberry notes and strong citrus.  A great middle road between French and New Zealand style.
  • An incredibly light, reserved aroma of the breeze on a rocky beach, gentle rice notes, perfect acidity and a fine, fresh, mineral finish. The kind of sake that chefs dream about. Unobtrusive, but deep.
  • The color is an elegant deep pink, and the taste is that of strawberries and dark cherries. Drink it chilled with a creamy cheese or some fruit!
  • Aged for at least 7 months in Speyside single malt whisky casks this tequila delivers a tantalizing two-sided tequila.  Caramel, subtly oaky with hints of vanilla and honey on an earthly, lowland agave base, its the best of both worlds.
  • Made from sparkling Chenin Blanc and Florida orange juice, this Mimosa is a juicy, refreshing wine cocktail that's sure to tickle your taste buds with its subtle hints of white flowers and orange zest.
  • A light and crisp taste with strong, savory rice notes which blossom on the mouth.  Finishes clean and dry.  Karakuchi means "Dry," a favorite style among sake drinkers.
  • Dry, but with a round edge to it.  This sake is the most fresh, fruity, and vibrant tasting of the Shunnouten lineup.  Takazasu refers to the mountain that is seen from the winery- the southernmost edge of the "Japanese Alps."
  • This is the flagship product which is made by carefully refining of the rice “Yamada Nishiki” polished up to 40%, and brewed with the skill and heart of the chief brewers.  It is a Sake that drinks smoothly with a deeply elegant and rich flavorful taste that is called upon for an enjoyable, relaxing time.
  • Uses 100% contract supplier Yamada Nishiki rice.  Brewed only locally produced Yamada Nishiki rice, which is carefully refined at in-house mill to a 50% polish rate. It is a beautiful sake with a faint ginjo (fruity) scent, and a sharp, refreshing taste exhibiting the savoriness of rice.  Drink cold, or at room temperature.
  • Enjoy the balance and earthy richness and aroma of this sake.  A soft mouthfeel invites you to drink more, and enjoy its easy-going nature.  The most important flavor note would be: freshly steamed rice.  That is the ultimate goal, always.
  • "No rules, no boundaries and no hesitation. The freedom of the ocean is our ultimate inspiration." Bright and full of tropical fruits, this Sauv Blanc hits all the key notes.
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